Breakfast

Full country breakfast is included with every room rental, every morning, from 8:30 – 9:30 most mornings. You may order as much as you can eat…fuel up for the day’s adventures! We brew fresh coffee every morning, but if you’re an early riser, please help yourself to the Keurig coffee station in the dining room.  Our simple, yet delicious breakfast menu is listed below. Your server will let you know about our daily specials.

Main Courses

Served with your choice of sides

*Egg Special: Choose today’s offering, or a Vermont cheddar omelet.
 Egg white omelets are available upon request.

Sweet Special:  Hot off the griddle and served with NH Maple Syrup.
Gluten free pancakes are available upon request

*Eggs Your Way:  Fried, scrambled, poached

Sides

Inn-made bread:  White, Wheat, Cinnamon Raisin

Additional bread:  English muffins, gluten-free bread

Jam:  Strawberry, grape, orange marmalade

Cereals:  Oatmeal, homemade Maple Pecan Granola, Corn Flakes

Meat:  Thick cut apple wood smoked bacon, natural sausage patty

Seasonal Fruit:  Your server will tell you about today’s option(s)

Beverages

Hot beverages:  Coffee, Decaf, Hot Tea, Cocoa

Juices:  Orange, cranberry, grapefruit, tomato

Milk:  Whole, skim

*Consuming raw or under cooked eggs may increase the risk of food borne illness.
Tipping of breakfast staff is left to your discretion and is always appreciated!
Don’t forget to make dinner reservations before leaving for the day.